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Los Olivos Mexican Patio N Pima Rd

ghnbr1gv79 posted @ 2015年5月30日 08:55 in 未分类 , 13418 阅读

You know those bean dips you can pick up at the grocer by the chips? Well they serve a spicy bean dip with their tortilla chips which is 10 times more awesome. I horded the cheap fake oakleys store dip as much as Gollum coveted the one ring, muhahaha.

Anyways. I had the chance to sample the fish tacos, cheese and onion enchiladas, rice, and beans. discounted oakleys

The enchiladas were great too, cheap oakleys the texture of the cheese was silky smooth, the sauce was wonderful. I am not an enchilada fan, but I would order this again from here.

The beans were nice and flavorful, as was the rice. I don't normally finish my plate, but I polished of my fish cheap fake oakleys taco plate.

Me gusta, A+, would return again.

Diner cheapest oakleys from Phoenix

The first time ate at Los Olivos was a Saturday afternoon after the gym. My boyfriend and I were hungry and our first pick "Eden's Grill" wasn't open so fake oakleys we were brainstorming places that were coming to mind when he suggested this. I'm always down for some mexican, so there we went. The salsa is good, but I hate when it is served with a plate. A little bowl would be so much better and then I wouldnt have to get salsa on my hands scooping it onto a chip and have stinky salsa fingers for the rest of the day!! A plate? I don't get it?? Anyway

I really like the hot salsa and made a pretty good flavor mixing it with the mild.

I ordered some Mexican Flag Enchiladas that were good but not anything to write home about. I probably wouldnt order them again. They weren't bad, just not great either. What was great was Justin's Chicken Quesadilla. This sounded really boring and lame to me when he ordered it and I was questioning our flavor compatibility until it came out. It didnt look like a quesadilla, but more like a stuffed pizza! It discount oakleys was so full of cheese and chicken y goodness that I completely sumped my "Flag" and jumped all over this! It was so good dipped (more like rubbed) in salsa (cuz how do you "dip" off of a plate??) The crisp outer texture of the tortilla was perfect paired with the creamy hot cheese and grilled chicken pieces. Top that with cool but spicy salsa and I fell in love. I have been back twice with out of town guests just for that.

The place is totally casual and good and the service is usually pretty good. Takeout caused some confusion once, though I'm not sure why. Maybe they don't do it much. A good bet for a cheese laden meal and good chips and salsa!

Diner from Phoenix

Service was awful, dirty eating utensils, plates of food slammed on the table, sauce spilled on the table, had to ask for each beverage refill even w/ empty glasses on the edge of the table. The food hasn't been more than mediocre in the recent years at Los Olivos. The waitress made a show of jiggling her breasts at my husband rather than provide a reasonable modicum of food and beverage service. She showed no training at all, and less class as a person. I've only heard my husband mention once before, 'she was lucky to get a tip at all'. Staff people were standing around talking, joking, not much care for clients. It almost seemed like the staff, cashier and seaters included, were doing us a favor by providing the minimal service that they could get away with. Where we sat the walls were filthy dirty, even salsa splashes. It looked like somebody had blown their nose on the wall. Do NOT touch under the tables as there must be years of gum wads stuck under them, which is a hepatitus concern. I'm afraid to dine here anymore.

At the time we were in the restaurant, it wasn't particularly busy, so there really aren't any excuses for such a lame dining experience.

If dining at Los Olivos, cheap oakleys or the style of food is mentioned again, both my husband and myself will suggest Frank Lupe's on Marshall Way in Scottsdale.

I'm sorry to say, Los Olivos has gone way down hill in the recent several years and prices have gone up considerably. I remember when there were a few good male servers at Los Olivos, but alas, only one we know of now. I've started to wonder how long the restaurant will be able to stay in business before being shunted out. Personally, I'll be sorry to see the restaurant close, but there are too many other good, clean eating places where clientele are treated w/ respect, good service, and good food for a fair price.


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